Pear Pomegranate Sangria

Pear Pomegranate Sangria

  • Author: Deborah Davis
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 4 1x
  • Category: Drink


Get an antioxidant boost with this fall flavor inspired pear pomegranate sangria.


  • 1 bottle Cabernet Sauviognon (I used Dreaming Tree)
  • 2 cinnamon sticks
  • 1 pear, chopped
  • 1 orange, chopped
  • 1 pomegranate, seeds removed
  • 1/2 cup pomegranate juice
  • 1.5 ounces Grand Marnier
  • Soda water


  1. Layer all the ingredients together in a tall pitcher. Let sit in the refrigerator at least 4 hours or overnight to let the fruit infuse some flavor into the wine.
  2. To serve, place ice into wine glasses and pour wine over top of the ice. Add a splash of soda water. Serve chilled with additional sliced orange for garnish.