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Dietitian Debbie Dishes

Dishing Up Healthy, Vegetarian Eats

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    • gluten-free
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  • Spring

Gluten-Free Vegan and Vegetarian Recipes

Do you want to eat more vegan or vegetarian recipes while on a gluten-free diet? This collection of gluten-free recipes is a great place to start! You'll find a variety of gluten-free plant-based options for breakfast to dinner and everything in between.

10 Ingredients or Less Fall gluten-free main dish One Pot Quick and Easy Tofu vegan

Easy Tofu Pumpkin Curry

Easy Tofu Pumpkin Curry

10 Ingredients or Less gluten-free main dish Soup & Chili Summer vegan

Vegan Curry Summer Squash Soup

Vegan Curry Summer Squash Soup

10 Ingredients or Less dessert gluten-free No Bake Snacks & Appetizers Summer vegetarian

Raspberry Nectarine Popsicles

Raspberry Nectarine Popsicles

10 Ingredients or Less gluten-free No Bake Salads & Sides Summer vegan

Apricot, Berry, and Nectarine Fruit Salad

Apricot, Berry, and Nectarine Fruit Salad

10 Ingredients or Less dessert gluten-free Summer vegan

Matcha Mint Popsicles

Matcha Mint Popsicles

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About Me

I’m Debbie, the Registered Dietitian and writer behind this blog where you’ll find healthy, seasonal, vegetarian recipes! I believe that healthy eating and good nutrition shouldn’t be complicated so let me make it a little easier for you.

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Quick and Easy Dinner Ideas

Spring Recipes

lemon raspberry smoothie

Lemon Raspberry Smoothie

White Bean Pesto Salad with Arugula

White Bean Pesto Salad with Arugula

Vegan Lemon Blueberry Baked Oatmeal

Vegan Lemon Blueberry Baked Oatmeal

vegan broccoli cheddar quiche

Vegan Broccoli Cheddar Quiche

strawberry spinach salad with lemon poppyseed dressing

Strawberry Spinach Salad with Lemon Poppyseed Dressing

Strawberry Rhubarb Overnight Oats | Healthy, Easy Breakfast that is perfect for busy weeks!

Overnight Oats with Strawberry Rhubarb Compote

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