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Cucumber Cantaloupe Bowl

Cucumber Cantaloupe Yogurt Bowl

Switch up your normal breakfast routine with these savory yogurt bowls! Chili lime seasoning takes your breakfast to a new level in this cucumber cantaloupe yogurt bowl.
Course Breakfast, Entree
Cuisine Gluten-free, Vegetarian
Keyword Cucumber Cantaloupe Yogurt Bowl
Prep Time 15 minutes
Total Time 15 minutes
Servings 2
Author Deborah Davis


  • 1 1/2 cups cubed cantaloupe
  • 1/2 avocado chopped
  • 3 " section of cucumber sliced 1/4" thick and quartered
  • 1/2 teaspoon chili lime seasoning +more to serve
  • 1 teaspoon lime juice
  • 1 1/2 cups plain Greek yogurt divided
  • 1/3 cup chopped almonds
  • Zest from 1/2 lime


  • In a large bowl, toss together the cantaloupe, avocado, cucumber, chili lime seasoning, and lime juice.
  • Divide yogurt between two bowls and evenly divide cantaloupe mixture between each. Top with almonds (divided) and lime zest.