Hummus Bowl with Cauliflower

Tilted Brush Stroke


Add chopped cauliflower to a bowl with the oil and spices. Toss to coat.

Spread cauliflower into single layer on baking sheet. Bake until tender.

While the cauliflower roasts, make quinoa on the stovetop.

Make the tzatziki sauce with yogurt, fresh dill, parsley, lemon zest, and garlic powder.

Assemble your bowls with quinoa, cauliflower, hummus, tzatziki, and fresh veggies. 

Did you like this recipe? You'll also love my tofu power bowl with spicy almond sauce!

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