Hummus Bowl with Cauliflower

Ingredients:

Tilted Brush Stroke Learn more

Add chopped cauliflower to a bowl with the oil and spices. Toss to coat.

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Spread cauliflower into single layer on baking sheet. Bake until tender.

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While the cauliflower roasts, make quinoa on the stovetop.

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Make the tzatziki sauce with yogurt, fresh dill, parsley, lemon zest, and garlic powder.

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Assemble your bowls with quinoa, cauliflower, hummus, tzatziki, and fresh veggies.

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Did you like this recipe? You'll also love my tofu power bowl with spicy almond sauce!

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Visit dietitiandebbie.com for more delicious plant-based recipes!

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