Cucumber Mint Cocktails
This cucumber mint cocktail with gin is destined to be your favorite drink for summer!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Beverage
Cuisine: Gluten-free, Vegan
Servings: 2
Calories: 146kcal
- 4 ounces gin
- 1/2 English cucumber ~6 inches
- 1/3 cup fresh mint leaves
- 1/2 lime juiced (~1 tablespoon juice)
- 1 inch fresh peeled ginger root
- Sparkling water
- Ice
Divide ice and gin evenly between to 12 ounce glasses.
Place cucumber, mint, lime juice, and ginger in a blender and puree until smooth.
Press cucumber puree through a cheese cloth, nut milk bag, or coffee filter to remove any solids.
Divide strained cucumber juice between two glasses.
Top with sparkling water to fill the glass and serve immediately.
Serving: 12ounces | Calories: 146kcal | Carbohydrates: 4g | Protein: 0.5g | Fiber: 0.5g | Sugar: 1.5g